
Chocolate Tasting
● Chocolate tasting session, ● Cocoa origin discovery, ● Flavour and texture exploration, ● Introduction to chocolate craftsmanship
The Chocolate Tasting experience by Léon Chocolat introduces you to the flavours and stories behind chocolate.
Discover different cocoa origins, understand tasting notes, and explore how ingredients influence the final chocolate character.
A guided experience created for those who want to appreciate chocolate beyond its flavour.
- Guided Tasting
- Cocoa Origins
- Chocolate Flavours
No sessions scheduled yet — check back soon.
Two chocolates made from the same cocoa percentage can taste nothing alike. Origin, fermentation and roast each leave their mark long before the chocolate reaches its final form.
That is what a tasting is for.
Set side by side, the differences between origins become obvious — the fruit of one, the earth of another, the way texture changes how a flavour arrives and how long it stays. Tasting notes stop being abstract once there is something to compare them against.
The session moves through those contrasts slowly, with time to notice what each cocoa is doing. Understanding chocolate turns out to be mostly a matter of paying attention to it.
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Chocolate Workshop
● Chocolate making session · ● Chocolate tasting · ● Introduction to cocoa and ingredients · ● Guided chocolate experience
CHF 120.00
